Chef Nick Robinson

Click here to edit subtitle

My Food

trout

« Back to Album Photo 21 of 25 Previous | Next
trout
this trout is fried in butter and served with a brown butter sauce and tourney potatoes.
Posted by thefatcity on November 25, 2013 Full Size|

Post a Comment

Oops!

Oops, you forgot something.

Oops!

The words you entered did not match the given text. Please try again.

Already a member? Sign In

0 Comments